Custom Processing
Custom Slaughter
To help you fill your freezer, we offer custom slaughter, chilling and aging for beef, veal, lamb and goats at our provincially inspected facility. We are also licensed to process farm raised bison, water buffalo, elk and deer. We are also pleased to be able to offer Halal slaughter and meats.
We will then ship your animal to the butcher of your choice for cutting and wrapping. Below is a list of butchers we work with on a routine basis.
Cutting and wrapping available from:
Nith Valley Butcher and Deli New Hamburg, Ont (519) 662-2122
Brubacher Meats West Montrose, Ont. (519) 669-8965
Clarence Herlick Stratford, Ont. (519) 655-2560
Elmira Meat Market Elmira, Ont. (519) 669-5419
Gerber Meats Millbank, Ont. (519) 699-4441
Homestyle Meats Wallenstein, Ont. (519) 698-1096
JMAR Meats Mount Forest, Ont. (519) 323-5627
Keith Frey Clifford, Ont. (519) 502-1605
Meyer Meats Guelph, Ont. (519) 836-2762
Parker Meats Alma, Ont. (519) 638-0016
Tim McArthur Rockwood, Ont. (519) 837-8502
Yungblut Meats Tavistock, Ont. (519) 462-2928 (519) 301-2896
Walnut Hill Farm Gads Hill, Ont. (519) 656-2497
Wayne Batte's Custom Butchering Mildmay Ont. (519) 367-2188
West Macton Meats Wallenstein, Ont. (519) 698-2625
The SmallTown Butcher Wallenstein, Ont. (226) 752 7575
If you are a butcher shop who would like to be added to this list, please just drop us a line. We would be more than happy to add a link to your website or social media page.